these are the tomatoes and basil we bought at the farmers market yesterday. The best tomatoes I've had in a long time...
they had several different kinds of tomatoes to try and they all tasted unique in their own tomato-y way. It was fascinating!
this was a different dinner that we made -- spring rolls. Good friends of ours gifted us with rice noodles and spring roll wrappers. We had lots of spring rolls filled with shrimp, lettuce, cilantro, mint, cucumber, and rice noodles. Then we dipped into a peanut sauce. yum.
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